Key Ingredients to make Creamy Italian Chopped Salad
– Lettuce – Meats and cheeses – Onion – Pepper – Pepperoncini peppers – Bread – Avocado oil
Preheat oven to 350°F and prepare salad by adding ingredients to bowl.
Make meat roll ups by stacking a slice of provolone, ham, pepperoni, and salami, in that order. Repeat 10 times. Once rolled up, slice into thin pinwheels.
Prepare the rest of the salad by assembling lettuce, red onion, red pepper, and pepperoncini, and then add the meat pinwheels.
Cut the bread into cubes, toss with the avocado oil and salt, and bake at 350ªF for 10-15 minutes or until golden brown. Add to the salad.
Make the dressing by whisking together the remaining ingredients. Add the dressing to the salad, toss to coat, and enjoy!