Key Ingredients to make Healthy Homemade Snickers Bars
– Almond Flour – Maple Syrup: – Coconut Oil – Peanuts – Vanilla – Salt – Coconut sugar
Mix almond flour, maple syrup, coconut oil, vanilla, salt in a bowl; form dough, flatten, bake 18 minutes.
Combine coconut sugar, coconut oil, maple syrup, and salt in a saucepan. Bring to a boil, reduce heat, and simmer for 3 minutes. Pour caramel over crust, sprinkle peanuts, and freeze for 1 hour.
Cut 12 bars out of freezer, freeze, melt chocolate and oil, dip in chocolate, place on cooling rack, sprinkle with flaky sea salt, refrigerate 30 minutes, and store in refrigerator.