Kitchen Sink Chocolate Bark

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Key Ingredients to make  Kitchen Sink Chocolate Bark

ChocolateCoconut oilToppings: include crushed pretzels, M&Ms, mini marshmallows, shredded coconut, chopped almonds, and granola. – Salt

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How to make  Kitchen Sink Chocolate Bark

Melt chocolate and coconut oil together in microwave-safe dish in 30-second intervals until fully melted. Line baking sheet with parchment/wax paper. Spread melted chocolate evenly on sheet, not necessarily to edges, as desired thickness determines.

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How to make  Kitchen Sink Chocolate Bark

Sprinkle toppings evenly over top. Refrigerate at least 2 hours before sprinkling with flake salt and breaking into pieces. Store in fridge or freezer!

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