Name: Healthy Peppermint Brownies
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 2 eggs; 1/2 cup coconut sugar; 1/4 cup maple syrup; 1/2 cup melted coconut oil; 1/2 tsp peppermint extract; 3/4 cups almond flour; 2/3 cup cocoa powder; 1/4 tsp baking soda; 1/4 tsp sea salt; Chocolate for drizzling (melted with 1 tsp coconut oil); crushed candy canes

Ingredients

2 eggs
1/2 cup coconut sugar
1/4 cup maple syrup
1/2 cup melted coconut oil
1/2 tsp peppermint extract
3/4 cups almond flour
2/3 cup cocoa powder
1/4 tsp baking soda
1/4 tsp sea salt
Chocolate for drizzling (melted with 1 tsp coconut oil)
crushed candy canes

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Instructions

Preheat oven to 350F and prepare an 8×8 baking dish with parchment paper or oil.
In a large bowl, beat together eggs, coconut sugar, maple syrup, coconut oil, and peppermint extract.
In a separate small bowl, stir together almond flour, cacao powder, baking soda and salt.
Add dry ingredients to wet, stirring until fully combined.
Pour batter into prepared dish and bake for 20-25 minutes or until toothpick comes out clean.
Let cool completely before drizzling with chocolate and sprinkling with candy canes. Store on counter or in fridge.

Author: ErinCategory: dessert, holiday, snack, dairy-freeMethod: ovenCuisine: AmericanDiet: Gluten Free