Key Ingredients to make Apple Chicken Sausage Stuffing
-Gluten Free Bread -Chicken Sausage -Apples -Celery -Onion -Chicken Broth -Eggs
Cook the apple sausage.Once completely cooked, pour sausage and drippings over top of bread.
Mix the rest of the ingredients on the same pan. Add a little oil. Once cooked, pour over the bread and sausage.
Mix the sausage apple bread mixture with the whisked eggs until completely coated and every piece is wet.
Pour into greased 9×13 pan and bake COVERED for 45 minutes then leave uncovered for the last 5-10 until crispy on top.Enjoy!