Gluten Free Peanut Butter Cookie Cups

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Key Ingredients to make  Peanut Butter Cookie Cups

-Peanut Butter Cups -Natural Peanut Butter -Coconut Oil -Maple Syrup -Almond Flour -Vanilla  -Baking Soda + Salt

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How to make  Peanut Butter Cookie Cups

In a small bowl, mix peanut butter, coconut oil, maple syrup, and vanilla until well combined. n a large bowl, mix almond flour, baking soda and salt. 

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Add wet ingredients to dry and stir until fully mixed. Scoop out dough about 1 large tablespoon and roll into balls.

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How to make  Peanut Butter Cookie Cups

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How to make  Peanut Butter Cookie Cups

Place into greased mini muffin dish. Bake for 12 minutes. Immediately press reese in to center of hot cookie. Let rest 10 minutes before moving to cooling rack.

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