Key Ingredients to make Healthy Protein Pancakes
- Rolled Oats - Almond Milk - Protein Powder - Banana - Egg Whites - Cinnamon - Baking Powder - Salt
Start by adding the ingredients into a blender in the order listed above.
Blend the mixture until it is completely smooth and there are no chunks or grittiness. Be sure to scrape down the sides as needed.
Finally, use a 1/4 cup to scoop and pour the batter onto a heated pan. Cook the pancake over medium heat for about 3-4 minutes on each side.
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