Key Ingredients to make Healthy Reese’s Eggs
– Peanut butter – Coconut flour or almond flour – Maple syrup – Dark chocolate
Mix peanut butter, flour, and maple syrup into egg shapes and freeze for 30 minutes.
Melt chocolate and coconut oil together while eggs are freezing.
Dip eggs in chocolate, drizzle on more if desired.
Store in fridge or freezer and sprinkle with sea salt.