– Peanut butter – Coconut oil – Honey – Vanilla – Oats – Chocolate chips – Sea salt
In a large sauce pan, heat peanut butter and coconut oil over medium heat.
Once melted, turn off heat and add in honey and vanilla.
Stir in oats. Let batter chill in fridge for 30 minutes.
Once chilled, add in chocolate chips and form into cookie shape.
Place in fridge for at least 30 min hour before eating. Sprinkle sea salt.