Key Ingredients to make Paleo Strawberry Shortcake
-Strawberries -Coconut Sugar -Almond Flour -Honey -Lemon Juice -Coconut Cream/Milk -Eggs -Salt
In a separate bowl, combine almond flour, baking soda, and salt. In a small bowl, whisk eggs, honey, and lemon juice. Add dry ingredients to wet and stir till combined.
Form 1/3 cup dough into patties, almost like a hamburger, and place on baking sheet, flattening slightly.
Bake in oven for 15-17 minutes or until slightly golden brown.
Cut your biscuits in half, layer with coconut whipped cream and strawberries, and then repeat these steps on top with the other half of the biscuit!