Key Ingredients to make Sheet Pan Turkey Meatloaf:
– Carrots - Potatoes - Ground Turkey - Almond Flour - BBQ Sauce - Ketchup - Italian Seasoning
Combine cut carrots and cut potatoes in a large mixing bowl. Drizzle the carrots and potatoes with olive oil and sprinkle them with salt and pepper. Roast.
In a large bowl, add the ground turkey. Grate a yellow onion using a box grater into the ground turkey. Add the egg, ketchup, bbq sauce, and almond flour. Combine.
Form into 6 meat loaves and place them on the baking sheet. Bake for 20 minutes, then brush the tops with the ketchup and bbq mixture.
Bake for an additional 10 minutes or until veggies are roasted, and the turkey reaches 165F. Enjoy!