Strawberry Chocolate Rugelach

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1

[{"selector":"#anim-15d10c4d-a6dd-4196-af56-8e476a79ddf6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2c355b0d-49cf-4330-b246-c07db329bdc3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-da6266a2-59e1-4fda-b72f-e238d117527f","keyframes":{"transform":["translate3d(0px, -213.16872%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How to make Strawberry Chocolate Rugelach Blend the dough ingredients in a food processor or by hand with a fork until combined but still with small butter chunks. Scribbled Underline Get the recipe

2

[{"selector":"#anim-fd95f67b-decd-4200-9498-1cbad06ebdc7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dcedf92f-9d03-4e36-9cf8-4662d133fc32","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-44d8d6c3-74c4-41a8-ae3b-54841367c7ab","keyframes":{"transform":["translate3d(0px, -213.16872%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How to make Strawberry Chocolate Rugelach Divide the dough into two balls and refrigerate for at least 90 minutes. Roll out one dough ball into a circle about 1/8 inch thick. Scribbled Underline Get the recipe

3

[{"selector":"#anim-2f95a10c-a288-4442-9b8d-ca657942f266","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8071165f-c255-4d37-bd84-e337deecdca2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-10924b5b-a47b-4f16-b78d-b45060d7de71","keyframes":{"transform":["translate3d(0px, -213.16872%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How to make Strawberry Chocolate Rugelach Add half of the filling ingredients: jam, coconut sugar, walnuts, and chocolate chips. Scribbled Underline Get the recipe

4

[{"selector":"#anim-da311eb3-37c6-43de-9861-2020e5de3738","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fa907c3e-2372-4102-abc2-1e36ae5fcbc1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e4c96d20-5f68-4d96-accc-914a4a4a05e1","keyframes":{"transform":["translate3d(0px, -213.16872%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How to make Strawberry Chocolate Rugelach Cut the dough into 8-10 triangles and roll each one from the base to form a rugelach shape. Place on a baking sheet. Scribbled Underline Get the recipe

5

[{"selector":"#anim-6beff21b-f972-4da5-b1e7-96b904c8b922","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-18c932f8-8730-484e-9be2-1ba89ead14fd","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-60254b0d-ec32-41c9-825e-81e4b2f41623","keyframes":{"transform":["translate3d(0px, -213.16872%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How to make Strawberry Chocolate Rugelach Repeat with the second dough ball. Brush each cookie with egg wash and bake for 25-30 minutes until golden brown. Scribbled Underline Get the recipe

6

[{"selector":"#anim-2f6c2008-a7f6-44e2-a57b-602197060365","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-953bf6d4-0be5-4a8e-8ac6-78b67d29c584","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-882c4f8c-8d6b-41bd-a548-4eff21fb3b29","keyframes":{"transform":["translate3d(0px, -213.16872%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] How to make Strawberry Chocolate Rugelach It's normal for some filling to spill out; simply wipe it away or gently push it back in. Scribbled Underline Get the recipe

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