Healthy Mini Cheesecake Recipe 

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Key Ingredients to make  Healthy Mini Cheesecakes

-Graham Crackers -Cream Cheese -Plain Greek Yogurt  -Honey -Vanilla  -Salt -Egg -Butter

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How to make  Healthy Mini Cheesecakes

Blend together graham crackers and butter. Alternatively, crush into very fine crumbs using something heavy. Divide crumbs evenly amongst muffin tin.

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Bake for 6 minutes. While baking, clean food processor and then add all ingredients for cheesecake filling to clean food processor.

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How to make  Healthy Mini Cheesecakes

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How to make  Healthy Mini Cheesecakes

Blend until completely smooth. Divide evenly amongst muffin tin and bake for 17-20 minutes or until they look set and do not jiggle.

How to make  Healthy Mini Cheesecakes

Let cool 15 minutes before refrigerating for at least 2 hours. Top with warmed blueberries if desired.

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