Key Ingredients to make Hot Honey Cornflake Chicken Nuggets
Chicken nuggets – Chicken breasts – Cornflakes – Garlic powder – Salt and pepper: – Eggs – Hot honey Sauce – Hot honey – Soy sauce – Rice vinegar – Garlic – Cayenne pepper Spicy Honey Mayo – Mayo – Hot honey – Sriracha
To make these crispy chicken nuggets, preheat the air fryer to 400°F and prepare it with aluminum foil or non-stick spray. Cut the chicken into bite-sized pieces, then crush cornflakes in a ziplock bag, mixing in garlic powder, salt, and pepper.
In a separate bowl, whisk eggs with hot honey. Dip the chicken into the egg mixture and coat with the cornflakes. Air fry for 12 minutes. Meanwhile, in a saucepan, combine hot honey, soy sauce, vinegar, garlic, and cayenne, bringing it to a boil for 3 minutes.
Turn off the heat, pour the sauce over the chicken nuggets, add spicy honey mayo and sesame seeds to the top, and enjoy.