Ingredients
- 2/3 cup coffee, cold
- 6–8 ice cubes
- 1 frozen banana
- 1 tbsp cocoa powder
- 1 tbsp almond butter
- 1/4 cup protein powder
- 2 tbsp chia seeds
Instructions
- In a high speed blender, add all smoothie ingredients.
- Blend until completely smooth, letting run about 15-20 seconds.
- If it’s too thick, add more coffee or some almond milk.
- Serve!
Category: breakfast, gluten-free, dairy-free, veganMethod: BlenderCuisine: AmericanDiet: Vegan