cookie dough overnight oats

Cookie Dough Overnight Oats

This recipe for cookie dough overnight oats is a delicious, healthy, and easy breakfast that you can take with you on the go. This tasty cookie dough-inspired treat is made with rolled oats, chia seeds, greek yogurt, chocolate chips, almond butter, and cinnamon. 

Prep: 10Cook: 4 hoursTotal: 4 hours 10 minutes
Yield 3 servings 1x


  • 1.5 cups rolled oats
  • 3 tbsp chia seeds
  • 1 tbsp brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 2 cups non-dairy milk
  • 2 tbsp almond butter
  • 1/2 cup plain greek yogurt
  • 1 tsp vanilla
  • 2 tbsp mini chocolate chips


  1. In a large bowl, mix together oats, chia seeds, brown sugar, cinnamon, and salt.
  2. Then whisk in milk, almond butter, yogurt, and vanilla. Mix in mini chocolate chips.
  3. Let sit in refrigerator for at least 4 hours or overnight.
  4. Top with granola, nut butter, sliced almonds, etc.
Author: ErinCategory: breakfast, gluten-free, dairy-free,Method: no-bakeCuisine: AmericanDiet: Gluten Free