pickle dip in bowl with chips

Dill Pickle Dip

Get ready to make the best homemade dill pickle dip you’ve ever tasted! This creamy and tangy dip is packed full of pickle flavor and is perfect for appetizers or an afternoon snack.

Prep: 5Cook: 5Total: 10 minutes
Yield 12 1/4 cup servings 1x


  • 8oz cream cheese, softened
  • 1 cup plain greek yogurt
  • 1 cup chopped dill pickles
  • 1/4 cup chopped pickled jalapenos
  • 1/4 cup chopped fresh dill
  • 3 tbsp pickle juice
  • 2 tsp garlic powder
  • zest of one lemon


  1. In a large bowl, mix together softened cream cheese and yogurt.
  2. Add in chopped pickles, jalapeños, dill, pickle juice, garlic powder, and lemon zest.
  3. Mix until well combined and refrigerate at least one hour.
  4. Serve with chips!
Author: ErinCategory: appetizer, dip, holiday, snackMethod: no-bakeCuisine: AmericanDiet: Gluten Free