Ingredients
- 1 3/4 cups white whole wheat flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 1/3 cup mashed ripe bananas (about 3 large bananas)
- 2 eggs, whisked + room temperature
- 1/2 cup melted coconut oil
- 1/2 cup maple syrup
- 1 tsp. vanilla extract
- 3/4 cup chocolate chips with more for topping
Instructions
- Preheat oven to 350F and prepare 9×5 loaf pan.
- In a small bowl, mix together flour, baking soda, salt and cinnamon. Set aside.
- In a large bowl, whisk mashed bananas and eggs until combined.
- Mix in oil, maple syrup, and vanilla.
- Add dry ingredients to wet and stir to combine.
- Add in any mix-ins – chocolate chips, nuts, etc.
- Pour into greased bread loaf pan.
- Bake for 40-50 minutes or until toothpick comes out clean.
- Enjoy!
Category: Snack, Dessert