Nutritious and oh so delicious, this Healthy Carrot Cake Baked Oatmeal hits the spot every time. It’s made with whole grain oats, maple syrup, and fresh carrots, and it’s completely refined-sugar free. Enjoy it for breakfast or even for dessert!
Yield6-8 servings 1x
2 cups rolled oats (certified gluten free if necessary)
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp ginger
1/4 tsp. salt
1 3/4 cups almond milk (or non-dairy milk of choice)