clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon print print icon squares squares icon
healthy homemade fruit roll ups with strawberries and raspberries

Healthy Fruit Roll Ups

  • Author: Erin Morrissey
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 10 minutes
  • Yield: 16 rollups 1x
  • Diet: Gluten Free


Rewind to childhood with Healthy Fruit Roll Ups! This homemade rendition uses only four ingredients (fruit, honey, lemon, & vanilla) and is a simple bake-and-wait recipe.



  • 3 cups fresh fruit (I did 2 cups strawberries + 1 cup raspberries)
  • 2 tbsp honey
  • 1 tsp lemon juice
  • 1 tsp vanilla


  1. Preheat oven to 170F and line baking sheet with parchment paper.
  2. Clean fruit, cut off stems, and place in food processor. Process until smooth.
  3. Transfer to small saucepan and add honey, lemon juice, and vanilla. Heat over medium heat for 10 minutes, stirring occasionally.
  4. After 10 minutes, pour onto baking sheet and smooth until even. Does not have to go all the way to the edges of baking sheet, but you want it fairly thin.
  5. Bake for 4 hours or until no longer sticky to the touch.
  6. Let cool completely before cutting into strips and rolling. Store at room temperature.

  • Category: dessert, snack, dairy-free
  • Method: oven
  • Cuisine: American

Keywords: homemade fruit roll ups, fruit roll up, homemade gummies, fruit rollup,


Sign up to get my FREE Healthy Dessert Ebook!

Six desserts, six ingredients or less, six excuses to eat more sweets.