granola spilling out of mason jar

Peanut Butter Granola

Healthy Peanut Butter Granola is a simple homemade recipe filled with chunky clusters of whole, healthy ingredients. Made completely gluten and dairy-free, and ready in 30 minutes or less!

Prep: 5 minutesCook: 20 minutesTotal: 25 minutes
Yield 4 cups 1x


  • 3 cups old fashioned oats
  • 1/4 tsp. salt
  • 2 Tbsp. chia seeds
  • 1 tsp. cinnamon
  • 1/2 cup natural peanut butter
  • 1/3 cup honey
  • 1/4 cup melted coconut oil
  • 1 tsp. vanilla


  1. Preheat oven to 325F. Line baking sheet with parchment paper.
  2. In a large bowl, mix together oats, salt, chia seeds, and cinnamon.
  3. Stir in peanut butter, honey, coconut oil, and vanilla.
  4. Once fully combined, press onto lined parchment paper – spread into flat layer.
  5. Baked for 18-22 minutes or until starting to turn golden brown.
  6. Let COMPLETELY cool before breaking apart.
  7. Store in airtight container on the counter.
Author: Erin MorrisseyCategory: Snack, Dairy-free