Paleo Almond Butter Blondies

Paleo Almond Butter Blondies that are easy, healthy, and gluten-free. Who doesn’t want to eat a cookie bar made with healthier ingredients and takes less than thirty minutes?

Prep: 10Cook: 20Total: 30 minutes
Yield 12 squares 1x


  • 1 cup almond flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt (if almond butter isn’t salted, if it is then just a pinch)
  • 1/4 tsp cinnamon
  • 1 egg
  • 1/2 cup coconut sugar
  • 1/4 cup melted coconut oil
  • 3/4 cup natural almond butter
  • 2 tsp vanilla
  • 1 cup chocolate chips/chunks


  1. Preheat oven to 350F and grease an 8×8 pan.
  2. In a small bowl, mix together almond flour, baking soda, salt, and cinnamon. Set aside.
  3. In a large bowl, whisk egg and coconut sugar.
  4. Add in coconut oil, stir, then add almond butter and vanilla.
  5. Add wet ingredients to dry and stir till combined.
  6. Add in chocolate chips and pour into greased pan. Add more chocolate on top if desired.
  7. Bake for 15-20 minutes or until center comes out clean with a toothpick. If you use a bigger pan, lower baking time.
  8. Let cool completely before cutting. Store on counter or in fridge.
Author: Erin Lives WholeCategory: gluten-free, dessert, paleoMethod: bake