brownies stacked

Super Fudgy Brownies

These Easy Paleo Brownies are the best healthy fudgy brownie recipe ever. Made using almond flour, cocoa powder, and no refined sugar – they are gluten free, dairy free, and still the fudgiest brownies ever!

Prep: 10Cook: 25Total: 35 minutes


  • 2 eggs, room temperature
  • 3/4 cup coconut sugar
  • 1/2 cup almond butter (or other nut butter)
  • 1/3 cup melted coconut oil
  • 1 tsp vanilla
  • 1/2 cup almond flour
  • 1/2 cup cocoa powder
  • 1/4 tsp sea salt
  • 1/2 cup mini chips (optional)
  • Chocolate for drizzling (melted with 1 tsp coconut oil)


  1. Preheat oven to 350F and prepare an 8×8 baking dish with parchment paper or oil.
  2. In a large bowl, beat together eggs, coconut sugar, almond butter, coconut oil, and vanilla.
  3. In a separate small bowl, stir together almond flour, cocoa powder, and salt.
  4. Add dry ingredients to wet, stirring until fully combined.
  5. Add chocolate chips if desired, saving some to sprinkle on top as well.
  6. Pour batter into prepared dish, sprinkle with more chocolate chips, and bake for 14-16 minutes or until toothpick comes out clean.
  7. Let cool completely before serving and store on counter or in fridge.
Author: ErinCategory: dessert, snack, gluten-free, dairy-free