chocolate covered dates

Walnut Stuffed Chocolate Covered Dates

Walnut Stuffed Chocolate Covered Dates are the perfect nutritious snack and single bite dessert to satisfy both sweet and salty cravings. These little dates are the perfect four ingredient treat!

Prep: 10Cook: 5Total: 15 minutes
Yield 10 dates 1x


  • 1 cup raw walnuts, cut into halves
  • 10 pitted dates
  • 1/2 cup chocolate, melted
  • flakey sea salt


  1. Prepare your dates by making sure all pits are out and they are sliced down the middle, making an easy opening for stuffing. 
  2. Place 2 or 3 of your sliced walnuts into the center of the date, pinching the date closed after stuffing.
  3. Dip bottom half of date into melted chocolate.
  4. Sprinkle with flakey sea salt and place on plate or parchment paper to harden. You can speed this process up by refrigerating.
  5. Store on counter or in fridge! Enjoy!
Author: Erin MorrisseyCategory: gluten-free, veganMethod: no-bakeDiet: Vegan