Key Ingredients to make Buffalo Cauliflower Wings
– cauliflower – egg – almond flour – salt – garlic powder – buffalo sauce
To make buffalo cauliflower bites, preheat the oven to 425°F and line a baking sheet with parchment paper. Chop cauliflower into different-sized florets.
Whisk an egg in a small bowl and coat the cauliflower in a large ziplock bag. In another bowl, mix almond flour, garlic powder, and salt, then coat the cauliflower with this mixture.
Arrange the coated cauliflower on the baking sheet and bake for 25-30 minutes until lightly browned. After cooling for 5 minutes, toss the cauliflower with 1 cup of buffalo sauce and broil for 5 minutes or return to the oven for 5 minutes to heat through. Serve immediately.