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Ingredients
– Bananas – Eggs – Vanilla – Maple syrup – Almond flour – Cinnamon – Baking soda – Salt – Chocolate chips – Graham crackers – Marshmallows
Preheat oven to 350F and grease bread pan. Mash bananas in a large bowl, whisk in eggs, vanilla, and maple syrup. In a small bowl, mix almond flour, cinnamon, baking soda, and salt.
Combine dry ingredients with wet, stir in half of chocolate chips. Pour into pan, top with remaining chocolate chips, graham crackers, and marshmallows.
Bake for 55-60 minutes. Cool before serving.
"Super fun to make. Kids loved it. Great fall recipe 🍁" -- Steph S.
Hi! I'm Erin, I’m the blogger, recipe developer, food-loving gal behind Erin Lives Whole!
@erinliveswhole
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