Indulge your sweet and savory cravings with these Sticky Pork Meatballs tossed in a delicious 6 ingredient sauce. Double the recipe to feed a crowd — they’re nothing short of flavorful!
key ingredients
– Ground pork – Egg – Breadcrumbs – Garlic – Ginger
Mix pork, egg, breadcrumbs, garlic, ginger, and salt in a bowl and form into ~16 meatballs.
Heat olive oil in a skillet over medium heat, then cook meatballs.
Meanwhile, whisk sauce ingredients in a small saucepan over medium heat, then simmer.
Toss cooked meatballs in the sticky sauce, and serve with rice, veggies, sesame seeds, and green onion.
"The pork gave lots of flavor to the meatball! My husband said, man, these are good and an easy meal! It’s a win for us!" -- Tracy
Hi! I'm Erin, I’m the blogger, recipe developer, food-loving gal behind Erin Lives Whole!
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