Healthy Chocolate Truffles (Vegan, Paleo)

These healthy chocolate truffles are a delicious chocolate dessert that are rich and fudgy, but still very healthy. They are made with simple and nutritious ingredients, are gluten free, dairy free, and refined sugar free. Perfect for holiday baking!

Course dairy-free, Dessert, gluten-free

Cuisine American

Keyword Healthy Chocolate Truffles

Prep Time 10

Cook Time 10

Total Time 20

Servings -12 truffles

Calories 224kcal

Author Erin Antoniak

Ingredients

¾ cup natural almond butter
2 tablespoon coconut oil
½ cup coconut cream or top of can of full fat coconut milk
1 cup cocoa powder
¼ teaspoon vanilla
½ cup coconut sugar
¼ teaspoon salt

Instructions

In a medium saucepan, melt coconut oil, coconut cream, and almond butter over low heat. Just enough for oil to melt! Too much longer and almond butter will burn.
Turn off heat and stir in cocoa powder, vanilla, coconut sugar, and salt.
Chill in refrigerator/freezer for at least 30 minutes.
Roll into balls and coat in more coconut sugar or melted chocolate chips.
Store in fridge or freezer.

Video

Nutrition