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healthy peppermint brownies
Erin Antoniak

Healthy Peppermint Brownies

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Whip up the perfect cozy treat with this Healthy Peppermint Brownies recipe. Perfect for the holidays but delicious enough to enjoy year round, these brownies take the cake for the best combo of chocolate and peppermint.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 12 brownies
Course: dairy-free, Dessert, holiday, Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 eggs
  • 1/2 cup coconut sugar
  • 1/4 cup maple syrup
  • 1/2 cup melted coconut oil
  • 1/2 tsp peppermint extract
  • 3/4 cups almond flour
  • 2/3 cup cocoa powder
  • 1/4 tsp baking soda
  • 1/4 tsp sea salt
  • Chocolate for drizzling melted with 1 tsp coconut oil
  • crushed candy canes

Method
 

  1. Preheat oven to 350F and prepare an 8x8 baking dish with parchment paper or oil.
  2. In a large bowl, beat together eggs, coconut sugar, maple syrup, coconut oil, and peppermint extract.
  3. In a separate small bowl, stir together almond flour, cacao powder, baking soda and salt.
  4. Add dry ingredients to wet, stirring until fully combined.
  5. Pour batter into prepared dish and bake for 20-25 minutes or until toothpick comes out clean.
  6. Let cool completely before drizzling with chocolate and sprinkling with candy canes. Store on counter or in fridge.

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