Healthy Raspberry Oat Bars

Indulge your sweet tooth the healthy way with Healthy Raspberry Oat Bars. Made with only 7 ingredients, these treats will have you hooked from the very first bite!

Course dairy-free, Dessert, gluten-free, vegan

Cuisine American

Keyword Healthy Raspberry Oat Bars

Prep Time 15

Cook Time 45

Total Time 1

Servings bars

Calories 329kcal

Author Erin Antoniak

Ingredients

Crust + Crumble

2 cups almond flour
1 cup rolled oats
1 teaspoon baking powder
½ teaspoon salt
½ cup maple syrup
½ cup almond butter

Filling

2 cups fresh raspberries
1 tablespoon maple syrup

Instructions

Preheat oven to 350F and line an 8x8 baking pan with parchment paper or nonstick spray.
Mash raspberries and maple syrup together and set aside.
In a large bowl, combine almond flour, oats, baking powder and salt.
Add in maple syrup and almond butter and stir until everything is well combined.
Save a 1 cup of dough to the side and flatten the rest into the 8x8 dish, pressing down firmly on the bottom.
Pour raspberry mixture over top of uncooked crust.
Crumble remainder of topping evenly over top of filling and bake for 40-45 minutes or until golden brown.
Let cool before cutting. Store in fridge.

Nutrition