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Healthy Tzatziki Sauce Recipe
For a light, tangy, and refreshing dip that's full of flavor and protein, try this Healthy Tzatziki Sauce Recipe. It's a wonderful seven-ingredient dish that's ready in less than 15 minutes.
Course dinner
Cuisine Greek
Keyword greek yogurt tzatziki, healthy tzatziki sauce, tzatziki sauce
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 2 .5 cups
Calories 149 kcal
2 cups plain Greek yogurt 2% is recommended 1 cup english cucumber deseeded + diced very small. ⅓ cup lemon juice ½ cup fresh chopped dill 2 cloves minced garlic 1 teaspoon salt ¼ teaspoon pepper
Placed diced cucumber with a sprinkle of salt in a bowl and let sit for 10 minutes to release any extra moisture.
Meanwhile, mix together yogurt, lemon juice, dill, garlic, salt and pepper.
Drain cucumber, then add it in and stir to combine. Taste and add any additional salt or pepper.
Calories: 149 kcal | Carbohydrates: 14 g | Protein: 22 g | Fat: 1 g | Saturated Fat: 0.3 g | Polyunsaturated Fat: 0.1 g | Monounsaturated Fat: 0.2 g | Trans Fat: 0.01 g | Cholesterol: 10 mg | Sodium: 1244 mg | Potassium: 503 mg | Fiber: 1 g | Sugar: 8 g | Vitamin A: 974 IU | Vitamin C: 28 mg | Calcium: 264 mg | Iron: 1 mg