Preheat oven to 350F and line 8x4 bread pan with parchment paper and nonstick spray.

In a medium bowl, combine flour, poppy seeds, baking powder, and salt.

In a large bowl, whisk together eggs, oil, maple syrup, greek yogurt, vanilla, almond extract, fresh orange juice, and orange zest.

Slowly add the dry ingredients to the wet, stirring to combine. Once combined, pour into greased dish.

Bake for 40-45 minutes or until toothpick inserted in center comes out clean. Let cool.

While cooling, make glaze and then pour on top of cooled loaf.

Enjoy!