- 1 bottle sweet wine white (I used Riesling)
- 1 bottle champagne
- 1/2 cup triple sec
- 8 oz strawberries, frozen
- 8 oz frozen peaches
- 8 oz frozen pineapple
- 1 lemon, sliced
- fresh mint
- In a large pitcher, layer all of your fruit in.
- Add in wine, champagne and triple sec and stir.
- Garnish with fresh mint.
Category: drink, summer, holidayCuisine: AmericanDiet: Gluten Free