Healthy Peanut Butter Fudge

  • Author: Erin Lives Whole
  • Prep Time: 5
  • Cook Time: 25
  • Total Time: 30 minutes
  • Yield: 10-12 squares 1x
  • Diet: Gluten Free


This Healthy Peanut Butter Fudge is made from only four ingredients, satisfies the craving for a sweet treat, and is naturally sweetened. This easy and low carb dessert will be your favorite to keep in the freezer!



Peanut Butter Fudge

Chocolate Swirl

Chocolate chips + salt for topping (optional)


  1. In a bowl, mix peanut butter, coconut oil, maple syrup, and vanilla.
  2. Pour into bread 9×4  loaf pan (It was thicker this way, can use a brownie pan too)
  3. Mix together cocoa swirl ingredients and drop by spoonful on top of peanut butter mixture
  4. Swirl around with a toothpick and add chocolate chips and sea salt on top if desired.
  5. Place in freezer for at least one hour before eating. Store in freezer.

  • Category: Dessert, vegan, gluten-free
  • Method: no-bake
  • Cuisine: American

Keywords: healthy four ingredient peanut butter fudge, peanut butter fudge