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almond butter grain free granola
Erin Antoniak

Almond Butter Grain Free Granola

5 from 6 votes
Whip up this easy Almond Butter Grain Free Granola for enjoying with milk, atop yogurt, or baked into sweet treats! Made with three nuts, maple syrup, coconut, and more.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 servings
Course: almond butter, Breakfast, granola, nuts, Snack
Cuisine: American
Calories: 316
Ingredients Method Nutrition

Ingredients
  

  • 1 cup chopped walnuts
  • 1 cup chopped pecans
  • 1 cup sliced almonds
  • 1/2 cup sunflower seeds
  • 1 cup coconut flakes
  • 1 tbsp chia seeds
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/4 cup maple syrup
  • 1/3 cup natural almond butter

Method
 

  1. Preheat oven to 300F and line a baking sheet with parchment paper.
  2. In a bowl, mix together walnuts, pecans, almonds, sunflower seeds, coconut, and chia seeds.
  3. Stir in cinnamon and salt.
  4. Add maple syrup and almond butter and stir until all combined.
  5. Dump onto baking sheet and flatten into even layer.
  6. Bake for 30 minutes or until coconut has turned golden brown. Let cool completely before breaking into clusters.
  7. Store in airtight container.

Nutrition

Calories: 316kcalCarbohydrates: 13gProtein: 7gFat: 28gSaturated Fat: 6gPolyunsaturated Fat: 10gMonounsaturated Fat: 11gTrans Fat: 0.003gSodium: 53mgPotassium: 283mgFiber: 5gSugar: 6gVitamin A: 11IUVitamin C: 0.4mgCalcium: 82mgIron: 2mg

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