Chocolate Peanut Butter Overnight Oats

Enjoy the best of both flavor worlds with these Chocolate Peanut Butter Overnight Oats! Made with simple ingredients and healthier options for a complete and well-rounded morning meal.

Course Breakfast, dairy-free, gluten-free

Cuisine American

Keyword Chocolate Peanut Butter Overnight Oats

Prep Time 20

Cook Time 4

Total Time 4 20

Servings servings

Calories 442kcal

Author Erin Antoniak

Ingredients

1 cup rolled oats
2 tablespoon chia seeds
2 tablespoon cocoa powder
⅛ teaspoon salt
2 tablespoon maple syrup
1 cup almond milk
3 tablespoon peanut butter
½ teaspoon vanilla

Instructions

In a large bowl, mix together oats, chia seeds, cocoa powder, and salt.
Stir in maple syrup, almond milk, peanut butter and vanilla.
Let sit in refrigerator at least 4 hours or overnight.
Top with fruit, more peanut butter, nuts, or coconut. Enjoy.

Nutrition