Go Back
–+ servings
flourless peanut butter blondies
Print

Flourless Peanut Butter Blondies

Enjoy a spin on classic brownies with these delicious Flourless Peanut Butter Blondies. Made with only 6 ingredients and without granulated sugar!
Course blondies, dairy-free, Dessert, gluten-free, peanut butter
Cuisine American
Keyword Flourless Peanut Butter Blondies
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12 blondies
Calories 296kcal
Author Erin Antoniak

Ingredients

  • 1.5 cups natural peanut butter no other ingredients except peanuts + salt
  • ½ cup maple syrup
  • 2 eggs
  • ¼ teaspoon salt
  • 1 teaspoon baking soda
  • ¾ cup chocolate chips

Instructions

  • Preheat oven to 350F and grease an 8x8 brownie pan.
  • In a bowl, whisk together peanut butter, maple syrup, eggs, salt, and baking soda.
  • Stir in chocolate chips, saving some to sprinkle on top.
  • Pour into grease dish. Bake for 26-28 minutes or until golden brown. Let cool before cutting and serving. Enjoy!

Nutrition

Calories: 296kcal | Carbohydrates: 24g | Protein: 8g | Fat: 20g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.003g | Cholesterol: 27mg | Sodium: 157mg | Potassium: 252mg | Fiber: 2g | Sugar: 18g | Vitamin A: 40IU | Calcium: 43mg | Iron: 1mg