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ginger, cinnamon, allspice, nutmeg, cloves on plate
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Homemade Pumpkin Pie Spice Recipe

This homemade pumpkin pie spice is a simple blend of warm spices that brings classic fall flavor to baked goods, drinks, oatmeal, and desserts. Made with cinnamon, ginger, nutmeg, allspice, and cloves, it comes together in minutes and is a great way to avoid buying a separate spice blend from the store.
Course dairy-free, gluten-free, nut-free, paleo
Cuisine American
Keyword Homemade Pumpkin Pie Spice Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 tablespoon
Calories 23kcal
Author Erin Antoniak

Ingredients

  • 3 tablespoon cinnamon
  • 1 teaspoon ground nutmeg
  • 2 teaspoon ground ginger
  • 1 teaspoon allspice
  • 1 teaspoon ground clove

Instructions

  • Mix all ingredients together in a small bowl.
  • Store in a jar in the pantry for up to one year!

Nutrition

Calories: 23kcal | Carbohydrates: 6g | Protein: 0.4g | Fat: 0.4g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Trans Fat: 0.003g | Sodium: 3mg | Potassium: 51mg | Fiber: 4g | Sugar: 0.3g | Vitamin A: 22IU | Vitamin C: 0.4mg | Calcium: 69mg | Iron: 1mg