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–+ servings
hot honey chicken dip
Erin Antoniak

Honey Sriracha Chicken Dip

5 from 34 votes
This weekend, treat yourself to the most satisfying and delicious recipe with this Honey Sriracha Chicken Dip. Made with cream cheese, cheddar, mozzarella, and garlic, it packs in the flavor!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 cups
Course: Appetizer, chicken dip, dip, football, holiday, Snack
Cuisine: American
Calories: 586
Ingredients Method Nutrition

Ingredients
  

  • 5 cups cooked chicken diced or shredded
  • 1 8 oz package cream cheese softened
  • 2 cups shredded cheddar cheese divided
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup sriracha
  • 1/3 cup honey
  • 1/2 tsp salt
  • 1/2 tsp garlic powder

Method
 

  1. Preheat oven to 425F.
  2. In a large bowl, mix together chicken, cream cheese, 1 cup shredded cheddar, mozzarella cheese.
  3. Then stir in sriracha, honey, salt, and garlic powder. Mix until well combined.
  4. Pour into an 8x8 baking dish. Top with remaining cheddar cheese.
  5. Bake for 16-18 minutes. Let cool a few minutes before serving.

Nutrition

Calories: 586kcalCarbohydrates: 20gProtein: 43gFat: 37gSaturated Fat: 19gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 175mgSodium: 1249mgPotassium: 401mgFiber: 0.1gSugar: 18gVitamin A: 1092IUVitamin C: 15mgCalcium: 372mgIron: 2mg

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