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peppermint espresso martini
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Peppermint Espresso Martini

Upgrade your espresso martini with this peppermint rendition. Made with only 5 ingredients, this Peppermint Espresso Martini comes together in just a couple of minutes!
Course cocktail, drink, holiday
Cuisine American
Keyword peppermint espresso martini
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 cocktails
Calories 305kcal
Author Erin Antoniak

Ingredients

  • 3 oz vodka
  • 3 oz kahlua or coffee liqueur
  • 3 oz espresso
  • 3 oz vanilla or peppermint creamer
  • ¼ teaspoon peppermint extract
  • optional: melted chocolate & crushed peppermint candies

Instructions

  • Dip cocktail glasses in melted chocolate, then roll into crushed candy canes.
  • In a large shaker, add ice. Then add vodka, kahlua, espresso, creamer, and peppermint extract. Shake for at least one minute to help build foam.
  • Pour into rimmed glass and serve.
  • Enjoy!

Nutrition

Calories: 305kcal | Carbohydrates: 23g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 36mg | Potassium: 106mg | Sugar: 22g | Vitamin A: 151IU | Vitamin C: 0.5mg | Calcium: 46mg | Iron: 0.1mg