White Chocolate Peanut Butter Ritz
Treat your taste buds to your new favorite dessert with this White Chocolate Peanut Butter Ritz recipe. Made with only 5 ingredients, these sprinkle-topped treats are sure to be a hit!
Servings 28 cookies
Calories 186kcal
Ingredients
- 56 ritz crackers
- 1 cup peanut butter
- 1 cup fluff marshmallow
- 16 oz white chocolate
- holiday sprinkles
Instructions
- Lay all ritz crackers round side down on baking sheet.
- To 28 crackers, add 1 teaspoon peanut butter. To the other 28 crackers, add 1 teaspoon fluff. Press crackers together so that they are tight but not oozing out.
- Melt white chocolate at half power in microwave, stirring every 30 seconds.
- Once melted, dunk cracker sandwiches into chocolate, tossing to coat completely. Use a fork to transfer from bowl to parchment lined baking sheet.
- Sprinkle with holiday sprinkles. Refrigerate until harden or let set on counter. Store at room temp.
Nutrition
Calories: 186kcal | Carbohydrates: 19g | Protein: 3g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 3mg | Sodium: 107mg | Potassium: 105mg | Fiber: 1g | Sugar: 14g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 46mg | Iron: 0.5mg