Dill Pickle Chicken Salad

Dill Pickle Chicken Salad

Get your taste buds ready and whip together this easy-to-make Dill Pickle Chicken Salad. It’s absolutely packed with flavor and perfect for enjoying on bread, in a wrap, on a salad, or with your favorite chips!

Prep: 20Cook: 10Total: 30 minutes
Yield 10 1/2 cup servings 1x


  • 3 large cooked chicken breasts
  • 1 cup diced pickles
  • 2 tbsp pickle brine
  • 1/2 cup sweet relish
  • 1/2 cup diced celery
  • 1/2 cup diced red onion
  • 1 cup 5% plain greek yogurt
  • 1/4 cup mayonnaise
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp garlic powder


  1. To finely shred chicken, add to food processor and pulse for 10 seconds. Alternatively shred by hand.
  2. Add shredded chicken to a large bowl, and then add entire ingredient list. Mix all together until well combined.
  3. Serve on bread, with chips, in a wrap, or on a salad!
Author: ErinCategory: lunch, meal prep, dinnerCuisine: AmericanDiet: Gluten Free